Pulled Pork Barbecue With Hot Pepper Vinegar Sauce Recipe

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Pulled Pork Barbecue With Hot Pepper Vinegar Sauce
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Ingredients
15
Count
Nutrition
53
Calories
Total time
270
Minutes
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Ingredients:

Directions:

  1. Make the rub: in a bowl, combine all the rub ingredients.
  2. Coat roast evenly with the rub; let stand at room temperature for 30 minutes before grilling.
  3. Grill the roast, fat side up, over Indirect Medium heat until the internal temperature reaches between 185° and 190°, 3-4 hours.
  4. The meat should be so tender it pulls apart easily.
  5. Remove from the grill, place on a platter, and loosely cover with foil; let rest for 20 minutes.
  6. Make the sauce: in a saucepan, combine the sauce ingredients, including salt and pepper to taste; bring to a boil.
  7. Decrease heat to low and simmer for 10 minutes; keep warm.
  8. Thinly slice, chop, or pull the pork meat into shreds with your fingers or two forks, discarding any large bits of fat.
  9. Moisten the meat with some of the sauce and mix well in a bowl.
  10. Grill buns over Direct Medium heat until lightly toasted, about 30 seconds.
  11. Serve the pulled pork warm on the buns with the remaining sauce on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.5 Kcal (224 kJ)
Calories from fat 9.58 Kcal
% Daily Value*
Total Fat 1.06g 2%
Cholesterol 18.14mg 6%
Sodium 164.28mg 7%
Potassium 157.28mg 3%
Total Carbs 2.56g 1%
Sugars 1.76g 7%
Dietary Fiber 0.34g 1%
Protein 7.12g 14%
Vitamin C 0.4mg 1%
Iron 0.6mg 3%
Calcium 9mg 1%
Amount Per 100 g
Calories 92.64 Kcal (388 kJ)
Calories from fat 16.59 Kcal
% Daily Value*
Total Fat 1.84g 2%
Cholesterol 31.41mg 6%
Sodium 284.48mg 7%
Potassium 272.35mg 3%
Total Carbs 4.43g 1%
Sugars 3.04g 7%
Dietary Fiber 0.59g 1%
Protein 12.32g 14%
Vitamin C 0.7mg 1%
Iron 1.1mg 3%
Calcium 15.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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