Directions:
- If your pork is not ground, you can process it, alone, before adding everything else.
- Place all in the food processor and blend.
- This can be used several ways
- Placed in wonton wrappers, sealed and steamed.
- Cooked in a skillet and used in tortillas, dressed as you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 510.71 Kcal (2138 kJ) | ||
| Calories from fat | 269.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.93g | 46% | |
|---|---|---|---|
| Cholesterol | 32.65mg | 11% | |
| Sodium | 217.11mg | 9% | |
| Potassium | 374.08mg | 8% | |
| Total Carbs | 55.22g | 18% | |
| Sugars | 7.29g | 29% | |
| Dietary Fiber | 2.71g | 11% | |
| Protein | 4.8g | 10% | |
| Vitamin C | 5.9mg | 10% | |
| Iron | 0.1mg | 1% | |
| Calcium | 47.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 313.36 Kcal (1312 kJ) | ||
| Calories from fat | 165.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.37g | 46% | |
|---|---|---|---|
| Cholesterol | 20.03mg | 11% | |
| Sodium | 133.22mg | 9% | |
| Potassium | 229.53mg | 8% | |
| Total Carbs | 33.88g | 18% | |
| Sugars | 4.47g | 29% | |
| Dietary Fiber | 1.66g | 11% | |
| Protein | 2.94g | 10% | |
| Vitamin C | 3.6mg | 10% | |
| Iron | 0.1mg | 1% | |
| Calcium | 29mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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