Directions:
- Cook and stir ground beef, ground pork, onion and garlic in large saucepan or Dutch oven until meat is brown and onion tender. Drain all fat.
- Add tomatoes. Stir in tomato sauce, 2 Tablespoons parsley flakes, sugar, 1 teaspoon salt and basil. Heat to boiling, stirring occasionally. Reduce heat, simmer uncovered 1 hour or until mixture is consistency of spaghetti sauce.
- Heat oven to 350 degrees F. Mix cottage cheese, 1/2 cup Parmesan, 1 Tablespoon parsley flakes, 1/2 teaspoon salt and oregano. Reserve 1/2 cup meat sauce for thin top layer.
- In ungreased baking pan, 13x9x2 inches, layer 1/4 each of noodles, remaining meat sauce, mozzarella and cottage cheese mixture; repeat three times. Spread reserved meat sauce over top; sprinkle with 1/2 cup Parmesan cheese. (If desired, lasagna can be covered and refrigerated several hours at this point.)
- Bake uncovered 45 minutes. (Allow an additional 10 - 15 minutes if lasagna has been refrigerated.) For easier cutting, let stand 15 minutes after removing from oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4501.29 Kcal (18846 kJ) | ||
| Calories from fat | 2173 Kcal | ||
| % Daily Value* | |||
| Total Fat | 241.44g | 371% | |
|---|---|---|---|
| Cholesterol | 708.7mg | 236% | |
| Sodium | 18662.02mg | 778% | |
| Potassium | 6134.5mg | 131% | |
| Total Carbs | 217.64g | 73% | |
| Sugars | 108.58g | 434% | |
| Dietary Fiber | 27.65g | 111% | |
| Protein | 359.45g | 719% | |
| Vitamin C | 127.2mg | 212% | |
| Iron | 15.7mg | 87% | |
| Calcium | 5858.1mg | 586% | |
| Amount Per 100 g | |||
| Calories | 148.37 Kcal (621 kJ) | ||
| Calories from fat | 71.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.96g | 371% | |
|---|---|---|---|
| Cholesterol | 23.36mg | 236% | |
| Sodium | 615.14mg | 778% | |
| Potassium | 202.21mg | 131% | |
| Total Carbs | 7.17g | 73% | |
| Sugars | 3.58g | 434% | |
| Dietary Fiber | 0.91g | 111% | |
| Protein | 11.85g | 719% | |
| Vitamin C | 4.2mg | 212% | |
| Iron | 0.5mg | 87% | |
| Calcium | 193.1mg | 586% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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