Directions:
- Cut the hot dogs into bite-size pieces.
- In large frying pan add oil, hot dogs and the onion.
- Fry until onions are tender and the hot dogs are browned.
- Pour pork & beans into the pan and add the brown sugar twin.
- Simmer on medium low heat for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 181.98 Kcal (762 kJ) | ||
| Calories from fat | 91.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.22g | 16% | |
|---|---|---|---|
| Cholesterol | 16.54mg | 6% | |
| Sodium | 49.38mg | 2% | |
| Potassium | 310.48mg | 7% | |
| Total Carbs | 16.52g | 6% | |
| Sugars | 14.66g | 59% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 7.09g | 14% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.5mg | 17% | |
| Calcium | 209.7mg | 21% | |
| Amount Per 100 g | |||
| Calories | 587.28 Kcal (2459 kJ) | ||
| Calories from fat | 296.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.97g | 16% | |
|---|---|---|---|
| Cholesterol | 53.37mg | 6% | |
| Sodium | 159.36mg | 2% | |
| Potassium | 1001.94mg | 7% | |
| Total Carbs | 53.32g | 6% | |
| Sugars | 47.3g | 59% | |
| Dietary Fiber | 2.84g | 4% | |
| Protein | 22.89g | 14% | |
| Vitamin C | 3.1mg | 2% | |
| Vitamin A | 1.6mg | 17% | |
| Calcium | 676.6mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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