Greek Pasta Salad Recipe

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Nutrition

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Ingredients:

Serving

Directions:

Prepare noodles. Saute asparagus and spinach in olive oil and some garlic. Add chickpeas. fold in pasta. add halved tomatoes, red onion and cucumber. crumble in feta. use salt and pepper to season. yum!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	35.74 Kcal (150 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	59.43mg	2%
Potassium	571.62mg	12%
Total Carbs	6.82g	2%
Sugars	2.21g	9%
Dietary Fiber	2.66g	11%
Protein	3.2g	6%
Vitamin C	27.2mg	45%
Iron	2.2mg	12%
Calcium	85.4mg	9%

Amount Per 100 g
Calories	20.57 Kcal (86 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	34.2mg	2%
Potassium	328.99mg	12%
Total Carbs	3.93g	2%
Sugars	1.27g	9%
Dietary Fiber	1.53g	11%
Protein	1.84g	6%
Vitamin C	15.7mg	45%
Iron	1.3mg	12%
Calcium	49.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

0.2

Points
1

PointsPlus

Good Points

low calorie,
fat free,
saturated fat free,
very low sodium,
cholesterol free

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