French Toast With Vanilla And Cinnamon Recipe

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French Toast With Vanilla And Cinnamon
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Ingredients:

  • 6 slices bread
  • 8 eggs
  • 1/2 cup milk
  • 3 tbsp. vanilla
  • 1 tbsp. cinnamon

Directions:

  1. Mix eggs. Add milk, vanilla, and cinnamon. Coat bread very well with egg mixture. Place in buttered pan. Cook on stove flipping once. Top the side of the bread you won't flip again with butter and cinnamon. Keep warm. Pour syrup over or fruit preserve like Strawberry! or honey
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.11 Kcal (1127 kJ)
Calories from fat 86.94 Kcal
% Daily Value*
Total Fat 9.66g 15%
Cholesterol 327.97mg 109%
Sodium 339.66mg 14%
Potassium 245.39mg 5%
Total Carbs 23.74g 8%
Sugars 4.94g 20%
Dietary Fiber 4.81g 19%
Protein 17.06g 34%
Vitamin C 0.1mg 0%
Iron 4mg 22%
Calcium 394.5mg 39%
Amount Per 100 g
Calories 156.16 Kcal (654 kJ)
Calories from fat 50.45 Kcal
% Daily Value*
Total Fat 5.61g 15%
Cholesterol 190.32mg 109%
Sodium 197.1mg 14%
Potassium 142.4mg 5%
Total Carbs 13.78g 8%
Sugars 2.87g 20%
Dietary Fiber 2.79g 19%
Protein 9.9g 34%
Iron 2.3mg 22%
Calcium 228.9mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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