French Toast With Jam Recipe

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Ingredients:

Serving

2 slices bread
1 egg
1 cup milk
1 tsp jam
powdered sugar , dusting of
1 tbsp cream
1 tbsp strawberry ice cream topping

Directions:

Spread jam on 1 slice of bread, top with other slice.
Combine egg and milk, dip sandwich in, then fry both sides in butter until crisp.
Dust with powdered sugar, top with cream and topping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	325.45 Kcal (1363 kJ)
Calories from fat	68.85 Kcal
		% Daily Value*
Total Fat	7.65g	12%
Cholesterol	175.33mg	58%
Sodium	443.82mg	18%
Potassium	546.43mg	12%
Total Carbs	43.68g	15%
Sugars	18.31g	73%
Dietary Fiber	5.15g	21%
Protein	19.8g	40%
Vitamin C	1.1mg	2%
Iron	3.7mg	20%
Calcium	728.6mg	73%

Amount Per 100 g
Calories	87.77 Kcal (367 kJ)
Calories from fat	18.57 Kcal
		% Daily Value*
Total Fat	2.06g	12%
Cholesterol	47.28mg	58%
Sodium	119.7mg	18%
Potassium	147.37mg	12%
Total Carbs	11.78g	15%
Sugars	4.94g	73%
Dietary Fiber	1.39g	21%
Protein	5.34g	40%
Vitamin C	0.3mg	2%
Iron	1mg	20%
Calcium	196.5mg	73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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