Ingredients:
- 6 shallots (peeled )
- 4 spoons of kecap manis (abc brand from indonesia recommended)
- 1 spoon of oyster sauce (lee kam kee brand recommended)
- others
- 1 cucumber (skin peeled and cut into small pieces)
Directions:
- Cut the chicken meat into small cubes. Grind the Spice Paste in a food processor. Add in a little water if needed. Marinate the chicken pieces with the spice paste for 10-12 hours. Thread the meat on to bamboo skewers and grill for 2-3 minutes each side. Serve hot with fresh cucumber pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 274.95 Kcal (1151 kJ) | ||
| Calories from fat | 125.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.9g | 21% | |
|---|---|---|---|
| Sodium | 35.75mg | 1% | |
| Potassium | 1077.17mg | 23% | |
| Total Carbs | 34.65g | 12% | |
| Sugars | 16.08g | 64% | |
| Dietary Fiber | 7.66g | 31% | |
| Protein | 8.05g | 16% | |
| Vitamin C | 18.6mg | 31% | |
| Iron | 3.1mg | 17% | |
| Calcium | 88.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 89.1 Kcal (373 kJ) | ||
| Calories from fat | 40.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.5g | 21% | |
|---|---|---|---|
| Sodium | 11.58mg | 1% | |
| Potassium | 349.08mg | 23% | |
| Total Carbs | 11.23g | 12% | |
| Sugars | 5.21g | 64% | |
| Dietary Fiber | 2.48g | 31% | |
| Protein | 2.61g | 16% | |
| Vitamin C | 6mg | 31% | |
| Iron | 1mg | 17% | |
| Calcium | 28.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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