Green Curry With Tempeh Recipe

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Ingredients:

Serving

1 tbsp corn oil
6 oz marinated tempeh (cut into diamonds) or 6 oz plain tempeh ( cut into diamonds)
6 scallions (cut into 1 inch pieces)
2/3 cup coconut milk
1 lime rind, grated
1/4 cup fresh basil leaf
1/4 tsp maggi seasoning (or other liquid seasoning )
2 tsp coriander seeds
1 tsp cumin seed
1 tsp black peppercorns
4 large green chilies, seeded
2 shallots , cut in fourths
2 garlic cloves
2 tbsp cilantro, chopped
1 lime rind, grated
1 tbsp chopped galangal or 1 tbsp gingerroot
1 tsp turmeric
1/2 tsp salt
2 tbsp oil

Directions:

To make curry, grind together the coriander and cumin seeds and the peppercorns in a food processor or in a mortar with pestle.
Blend remaining ingredients together and add the ground spice mixture. Store in a clean, dry jar in the refrigerator.
Heat the oil in a wok or heavy skillet. Add tempeh and stir over high heat for 2 minutes. Add scallions and stir-fry 1 minute. Remove tempeh and scallions and set aside.
Put half the coconut milk into the wok and bring to a boil. Add 6 tbsp of the curry paste and lime rind. Cook for 1 minute until fragrant. Add tempeh and scallions.
Add remaining coconut milk and simmer for 7-8 minutes. Stir in basil leaves and Maggi. Leave to simmer for 1 minute before serving. Garnish with cilantro leaves and chiles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	358.36 Kcal (1500 kJ)
Calories from fat	230.85 Kcal
		% Daily Value*
Total Fat	25.65g	39%
Cholesterol	0.53mg	0%
Sodium	330.79mg	14%
Potassium	761.63mg	16%
Total Carbs	27.35g	9%
Sugars	9.07g	36%
Dietary Fiber	5.65g	23%
Protein	12.61g	25%
Vitamin C	130.1mg	217%
Iron	4.4mg	25%
Calcium	127.5mg	13%

Amount Per 100 g
Calories	135.97 Kcal (569 kJ)
Calories from fat	87.59 Kcal
		% Daily Value*
Total Fat	9.73g	39%
Cholesterol	0.2mg	0%
Sodium	125.5mg	14%
Potassium	288.97mg	16%
Total Carbs	10.38g	9%
Sugars	3.44g	36%
Dietary Fiber	2.14g	23%
Protein	4.79g	25%
Vitamin C	49.4mg	217%
Iron	1.7mg	25%
Calcium	48.4mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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