Directions:
- In a large bowl, whisk the oil, peanut butter, onions, soy sauce and pepper until combined. Add the chicken and toss to coat. Sprinkle 1/4 cup coleslaw mix over each tortilla; top with chicken mixture. Roll up tightly. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 580.32 Kcal (2430 kJ) | ||
| Calories from fat | 343.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.12g | 59% | |
|---|---|---|---|
| Cholesterol | 53.27mg | 18% | |
| Sodium | 902.41mg | 38% | |
| Potassium | 482.01mg | 10% | |
| Total Carbs | 38.8g | 13% | |
| Sugars | 0.57g | 2% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 23.08g | 46% | |
| Vitamin C | 10.7mg | 18% | |
| Iron | 2.7mg | 15% | |
| Calcium | 56.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 285.95 Kcal (1197 kJ) | ||
| Calories from fat | 169.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.79g | 59% | |
|---|---|---|---|
| Cholesterol | 26.25mg | 18% | |
| Sodium | 444.66mg | 38% | |
| Potassium | 237.51mg | 10% | |
| Total Carbs | 19.12g | 13% | |
| Sugars | 0.28g | 2% | |
| Dietary Fiber | 1.09g | 9% | |
| Protein | 11.37g | 46% | |
| Vitamin C | 5.3mg | 18% | |
| Iron | 1.3mg | 15% | |
| Calcium | 27.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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