Directions:
- Combine peanut butter, chili sauce and soy in a bowl.
- Lay one piece of lavash bread on board, short end nearest you.
- Spread with peanut butter mixture.
- Top this with 1/4 of chicken, red pepper and lettuce.
- Roll up firmly to enclose filling.
- Repeat with remaining lavash etc.
- Cut wraps in 4, secure with toothpick.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1106.47 Kcal (4633 kJ) | ||
| Calories from fat | 679.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.51g | 116% | |
|---|---|---|---|
| Cholesterol | 101.74mg | 34% | |
| Sodium | 2180mg | 91% | |
| Potassium | 1175.76mg | 25% | |
| Total Carbs | 62.83g | 21% | |
| Sugars | 9.4g | 38% | |
| Dietary Fiber | 11.54g | 46% | |
| Protein | 59.4g | 119% | |
| Vitamin C | 43.7mg | 73% | |
| Iron | 3.6mg | 20% | |
| Calcium | 84.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 269.2 Kcal (1127 kJ) | ||
| Calories from fat | 165.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.37g | 116% | |
|---|---|---|---|
| Cholesterol | 24.75mg | 34% | |
| Sodium | 530.39mg | 91% | |
| Potassium | 286.06mg | 25% | |
| Total Carbs | 15.29g | 21% | |
| Sugars | 2.29g | 38% | |
| Dietary Fiber | 2.81g | 46% | |
| Protein | 14.45g | 119% | |
| Vitamin C | 10.6mg | 73% | |
| Iron | 0.9mg | 20% | |
| Calcium | 20.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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