Olympic Burgers Recipe

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Olympic Burgers
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Ingredients:

Directions:

  1. Prepare hot grill.
  2. Combine hamburger, garlic, oregano, salt and pepper. Form into 8 patties.
  3. Sprinkle 1 1/2 tablespoons feta over 4 patties. Top with the other 4 patties and seal edges.
  4. Place patties on an oiled grill and cook 8-10 minutes.
  5. Serve on toasted buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 708.12 Kcal (2965 kJ)
Calories from fat 220.04 Kcal
% Daily Value*
Total Fat 24.45g 38%
Cholesterol 75.25mg 25%
Sodium 1626.72mg 68%
Potassium 315.37mg 7%
Total Carbs 88.79g 30%
Sugars 16.99g 68%
Dietary Fiber 2.7g 11%
Protein 32.94g 66%
Vitamin C 0.2mg 0%
Iron 5.9mg 33%
Calcium 348.5mg 35%
Amount Per 100 g
Calories 282.99 Kcal (1185 kJ)
Calories from fat 87.93 Kcal
% Daily Value*
Total Fat 9.77g 38%
Cholesterol 30.07mg 25%
Sodium 650.1mg 68%
Potassium 126.03mg 7%
Total Carbs 35.49g 30%
Sugars 6.79g 68%
Dietary Fiber 1.08g 11%
Protein 13.16g 66%
Vitamin C 0.1mg 0%
Iron 2.4mg 33%
Calcium 139.3mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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