Burger Macaroni Recipe

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Burger Macaroni
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Ingredients:

Directions:

  1. In skillet, cook beef, onion, green pepper and garlic until beef is done; drain.
  2. Add remaining ingredients.
  3. Bring to a boil.
  4. Reduce heat, cover and simmer for 20 minutes, until macaroni is tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.76 Kcal (1456 kJ)
Calories from fat 137.69 Kcal
% Daily Value*
Total Fat 15.3g 24%
Cholesterol 70.29mg 23%
Sodium 936.96mg 39%
Potassium 540.15mg 11%
Total Carbs 27.31g 9%
Sugars 3.83g 15%
Dietary Fiber 2.01g 8%
Protein 25.65g 51%
Vitamin C 18.5mg 31%
Iron 3.5mg 20%
Calcium 40.3mg 4%
Amount Per 100 g
Calories 173.28 Kcal (725 kJ)
Calories from fat 68.61 Kcal
% Daily Value*
Total Fat 7.62g 24%
Cholesterol 35.03mg 23%
Sodium 466.87mg 39%
Potassium 269.15mg 11%
Total Carbs 13.61g 9%
Sugars 1.91g 15%
Dietary Fiber 1g 8%
Protein 12.78g 51%
Vitamin C 9.2mg 31%
Iron 1.8mg 20%
Calcium 20.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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