Italian Turkey Burgers Recipe

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Italian Turkey Burgers
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Ingredients:

Directions:

  1. Combine 1st 6 ingredients in a med bowl. Crumble turkey over mixture and mix well. Shape into 4, 3/4 thick patties and cook on grill or grill pan over med-high for about 6 minutes per side, or til cooked through.
  2. Serve on toasted buns with warm marinara.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.35 Kcal (1676 kJ)
Calories from fat 101.98 Kcal
% Daily Value*
Total Fat 11.33g 17%
Cholesterol 90.38mg 30%
Sodium 906.36mg 38%
Potassium 406.46mg 9%
Total Carbs 40.24g 13%
Sugars 9.45g 38%
Dietary Fiber 2.01g 8%
Protein 34.33g 69%
Vitamin C 2.4mg 4%
Iron 2.7mg 15%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 167.34 Kcal (701 kJ)
Calories from fat 42.63 Kcal
% Daily Value*
Total Fat 4.74g 17%
Cholesterol 37.78mg 30%
Sodium 378.84mg 38%
Potassium 169.89mg 9%
Total Carbs 16.82g 13%
Sugars 3.95g 38%
Dietary Fiber 0.84g 8%
Protein 14.35g 69%
Vitamin C 1mg 4%
Iron 1.1mg 15%
Calcium 44.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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