Lime Chicken Tacos Recipe

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Lime Chicken Tacos
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Ingredients:

Directions:

  1. Place the chicken in a 3-qt. slow cooker. Combine lime juice and chili powder; pour over chicken. Cover and cook on low for 5-6 hours or until chicken is tender.
  2. Remove chicken; cool slightly. Shred meat with two forks and return to the slow cooker. Stir in corn and salsa.
  3. Cover and cook on low for 30 minutes or until heated through. Serve in tortillas with sour cream, cheese and lettuce if desired. Yield: 12 tacos.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.85 Kcal (502 kJ)
Calories from fat 43.93 Kcal
% Daily Value*
Total Fat 4.88g 8%
Cholesterol 40.54mg 14%
Sodium 425.94mg 18%
Potassium 204.18mg 4%
Total Carbs 7.78g 3%
Sugars 2.42g 10%
Dietary Fiber 0.78g 3%
Protein 13.18g 26%
Vitamin C 1.4mg 2%
Vitamin A 0.2mg 6%
Iron 0.5mg 3%
Calcium 16mg 2%
Amount Per 100 g
Calories 119.09 Kcal (499 kJ)
Calories from fat 43.65 Kcal
% Daily Value*
Total Fat 4.85g 8%
Cholesterol 40.29mg 14%
Sodium 423.24mg 18%
Potassium 202.88mg 4%
Total Carbs 7.73g 3%
Sugars 2.41g 10%
Dietary Fiber 0.77g 3%
Protein 13.09g 26%
Vitamin C 1.4mg 2%
Vitamin A 0.2mg 6%
Iron 0.5mg 3%
Calcium 15.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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