Directions:
- Combine the first 5 ingredients in a large bowl.
- Combine mayonnaise and remaining ingredients, stirring with a whisk. Pour dressing over broccoli mixture, and toss well. Chill for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.85 Kcal (807 kJ) | ||
| Calories from fat | 61.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.78g | 10% | |
|---|---|---|---|
| Cholesterol | 1.73mg | 1% | |
| Sodium | 145.5mg | 6% | |
| Potassium | 540.52mg | 12% | |
| Total Carbs | 31.95g | 11% | |
| Sugars | 9.46g | 38% | |
| Dietary Fiber | 4.79g | 19% | |
| Protein | 5.15g | 10% | |
| Vitamin C | 77.7mg | 130% | |
| Iron | 1.8mg | 10% | |
| Calcium | 57.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 119.8 Kcal (502 kJ) | ||
| Calories from fat | 37.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.21g | 10% | |
|---|---|---|---|
| Cholesterol | 1.07mg | 1% | |
| Sodium | 90.38mg | 6% | |
| Potassium | 335.76mg | 12% | |
| Total Carbs | 19.84g | 11% | |
| Sugars | 5.88g | 38% | |
| Dietary Fiber | 2.97g | 19% | |
| Protein | 3.2g | 10% | |
| Vitamin C | 48.3mg | 130% | |
| Iron | 1.1mg | 10% | |
| Calcium | 35.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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