Raisin Broccoli Salad Recipe

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Raisin Broccoli Salad
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Ingredients:

Directions:

  1. In a large serving bowl, combine the first six ingredients. In a small bowl, combine the mayonnaise, sugar and vinegar until smooth. Pour over vegetable mixture and toss to coat. Cover and refrigerate for at least 1 hour or until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3134.35 Kcal (13123 kJ)
Calories from fat 2163.6 Kcal
% Daily Value*
Total Fat 240.4g 370%
Cholesterol 92.4mg 31%
Sodium 1664.8mg 69%
Potassium 4041.98mg 86%
Total Carbs 229.03g 76%
Sugars 56.11g 224%
Dietary Fiber 40.24g 161%
Protein 51.94g 104%
Vitamin C 469.3mg 782%
Vitamin A 1.3mg 43%
Iron 12.3mg 69%
Calcium 397.4mg 40%
Amount Per 100 g
Calories 232.09 Kcal (972 kJ)
Calories from fat 160.21 Kcal
% Daily Value*
Total Fat 17.8g 370%
Cholesterol 6.84mg 31%
Sodium 123.27mg 69%
Potassium 299.3mg 86%
Total Carbs 16.96g 76%
Sugars 4.15g 224%
Dietary Fiber 2.98g 161%
Protein 3.85g 104%
Vitamin C 34.7mg 782%
Vitamin A 0.1mg 43%
Iron 0.9mg 69%
Calcium 29.4mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.9
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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