Broccoli Salad Recipe

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Broccoli Salad
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Ingredients
9
Count
Nutrition
200
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine the first 5 ingredients in a large bowl.
  2. Combine mayonnaise and remaining ingredients, stirring with a whisk.
  3. Pour dressing over broccoli mixture, and toss well.
  4. Chill for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.37 Kcal (839 kJ)
Calories from fat 61.01 Kcal
% Daily Value*
Total Fat 6.78g 10%
Cholesterol 1.73mg 1%
Sodium 150.74mg 6%
Potassium 574.96mg 12%
Total Carbs 33.83g 11%
Sugars 11.01g 44%
Dietary Fiber 5.01g 20%
Protein 5.31g 11%
Vitamin C 78.2mg 130%
Iron 1.8mg 10%
Calcium 61.2mg 6%
Amount Per 100 g
Calories 113.38 Kcal (475 kJ)
Calories from fat 34.52 Kcal
% Daily Value*
Total Fat 3.84g 10%
Cholesterol 0.98mg 1%
Sodium 85.29mg 6%
Potassium 325.32mg 12%
Total Carbs 19.14g 11%
Sugars 6.23g 44%
Dietary Fiber 2.83g 20%
Protein 3g 11%
Vitamin C 44.2mg 130%
Iron 1mg 10%
Calcium 34.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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