Breakfast Bean Tortillas Recipe

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Breakfast Bean Tortillas
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Ingredients:

Directions:

  1. Divide the black beans between 2 corn tortillas
  2. Shred cheese, sprinkle evenly over the 2 tortillas.
  3. Microwave for 30 sec (or until cheese melts)
  4. Add salsa to each tortilla
  5. Roll and eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.72 Kcal (1653 kJ)
Calories from fat 101.52 Kcal
% Daily Value*
Total Fat 11.28g 17%
Cholesterol 29.77mg 10%
Sodium 453.88mg 19%
Potassium 938.92mg 20%
Total Carbs 54.47g 18%
Sugars 3.17g 13%
Dietary Fiber 11.36g 45%
Protein 21.36g 43%
Vitamin C 0.7mg 1%
Iron 3.2mg 18%
Calcium 313.7mg 31%
Amount Per 100 g
Calories 245.39 Kcal (1027 kJ)
Calories from fat 63.12 Kcal
% Daily Value*
Total Fat 7.01g 17%
Cholesterol 18.51mg 10%
Sodium 282.18mg 19%
Potassium 583.72mg 20%
Total Carbs 33.87g 18%
Sugars 1.97g 13%
Dietary Fiber 7.06g 45%
Protein 13.28g 43%
Vitamin C 0.4mg 1%
Iron 2mg 18%
Calcium 195.1mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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