Blueberry (or Raisin) Bran Muffins Recipe

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Blueberry (or Raisin) Bran Muffins
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Ingredients:

Directions:

  1. In bowl, stir lemon juice into milk to sour it.
  2. Stir in egg, oil and molasses.
  3. Set aside.
  4. In another large bowl, combine bran, both flours, sugar, lemon zest, baking powder, baking soda and salt.
  5. Add milk mixture and blueberries or raisins.
  6. Spoon mixture into muffin pan sprayed with nonstick spray.
  7. Bake at 375 F for 20-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.09 Kcal (1148 kJ)
Calories from fat 75.88 Kcal
% Daily Value*
Total Fat 8.43g 13%
Cholesterol 21.08mg 7%
Sodium 256.33mg 11%
Potassium 429.69mg 9%
Total Carbs 48.31g 16%
Sugars 20.29g 81%
Dietary Fiber 2.78g 11%
Protein 6.03g 12%
Vitamin C 3.3mg 6%
Iron 2.4mg 13%
Calcium 147.7mg 15%
Amount Per 100 g
Calories 224.77 Kcal (941 kJ)
Calories from fat 62.22 Kcal
% Daily Value*
Total Fat 6.91g 13%
Cholesterol 17.29mg 7%
Sodium 210.21mg 11%
Potassium 352.37mg 9%
Total Carbs 39.62g 16%
Sugars 16.64g 81%
Dietary Fiber 2.28g 11%
Protein 4.95g 12%
Vitamin C 2.7mg 6%
Iron 2mg 13%
Calcium 121.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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