Turkish Pasta With Ground Beef (Yogurtlu Kiymali Makarna) (Glute Recipe

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Turkish Pasta With Ground Beef (Yogurtlu Kiymali Makarna) (Glute
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Ingredients:

Directions:

  1. Bring a small amount of salted water to a boil, add garlic with skin on and cook for 7 minutes. Drain, slip from skins and crush with a fork.
  2. Stir yoghurt with crushed garlic, mint & freshly squeezed lemon juice until smooth, set in refrigerator.
  3. Grate English cucumber and set in a sieve, sprinkle with sea salt. Let drain 15 minutes.
  4. Squeeze out liquid from cucumber and mix with yogurt mixture. Add more sea salt and lemon to taste if needed.
  5. Bring salted water for pasta to a boil.
  6. Peel onions. Cut and chop in a food processor until a pulp.
  7. Heat olive oil over medium high, add onions and reduce heat cooking until transparent.
  8. Add 1 tbs butter, parsley and lean ground beef and cook until no more pink shows, stirring to break apart often.
  9. Add Baharat, If using Turkish skip the fresh mint or add fresh mint now. Add sea salt to taste. Cook until done.
  10. While frying the meat, cook pasta as per package directions. Drain and add lots of butter (2 tbs) & the sweet paprika. Mix.
  11. Add ground beef and mix with pasta or if preferred place pasta on serving dishes and spoon ground beef over top. Serve with Cakik (yogurt sauce) and a fresh salad.
  12. Enjoy :D.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.29 Kcal (458 kJ)
Calories from fat 46.38 Kcal
% Daily Value*
Total Fat 5.15g 8%
Cholesterol 18.87mg 6%
Sodium 196.15mg 8%
Potassium 105.88mg 2%
Total Carbs 9.84g 3%
Sugars 1.8g 7%
Dietary Fiber 0.25g 1%
Protein 5.34g 11%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 2%
Iron 4.9mg 27%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 201.43 Kcal (843 kJ)
Calories from fat 85.48 Kcal
% Daily Value*
Total Fat 9.5g 8%
Cholesterol 34.78mg 6%
Sodium 361.52mg 8%
Potassium 195.14mg 2%
Total Carbs 18.14g 3%
Sugars 3.31g 7%
Dietary Fiber 0.45g 1%
Protein 9.84g 11%
Vitamin C 3.2mg 3%
Vitamin A 0.1mg 2%
Iron 9.1mg 27%
Calcium 48.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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