Baked Beans With Ground Beef and Bacon Recipe

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Baked Beans With Ground Beef and Bacon
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Ingredients:

Directions:

  1. Saute bacon, onion, celery and ground beef.
  2. Drain off grease and add rest of ingredients.
  3. Pour into large casserole dish.
  4. Bake at 350 degrees for 1 hour, uncovered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.36 Kcal (902 kJ)
Calories from fat 107.34 Kcal
% Daily Value*
Total Fat 11.93g 18%
Cholesterol 21.12mg 7%
Sodium 205.04mg 9%
Potassium 163.57mg 3%
Total Carbs 19.66g 7%
Sugars 10.12g 40%
Dietary Fiber 1.17g 5%
Protein 7.07g 14%
Vitamin C 4.6mg 8%
Iron 0.8mg 4%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 281.9 Kcal (1180 kJ)
Calories from fat 140.5 Kcal
% Daily Value*
Total Fat 15.61g 18%
Cholesterol 27.64mg 7%
Sodium 268.39mg 9%
Potassium 214.11mg 3%
Total Carbs 25.74g 7%
Sugars 13.25g 40%
Dietary Fiber 1.53g 5%
Protein 9.26g 14%
Vitamin C 6mg 8%
Iron 1mg 4%
Calcium 30.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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