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Pasta With Ground Beef and Tomato Recipe

Pasta With Ground Beef and Tomato Recipe

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Ingredients:

Serving

1 lb ground beef
1/2 onion, chopped
12 oz pasta, any kind (i like rotini or bowtie)
1 (14 1/2 oz) can diced italian tomatoes (undrained )
1 (15 oz) can tomato sauce
1 (10 3/4 oz) can tomato soup
1 tsp italian seasoning
1/2 tbsp dried parsley
1/4 tsp pepper
1/8 tsp salt (or to taste)
1/2 tsp garlic powder (or omit and use 2 cloves of minced)
1 (8 oz) package shredded five-cheese italian cheese blend (or cheese of your choice)

Directions:

Preheat oven to 350'.
In a medium skillet, add beef and onion and cook until beef is no longer pink and onion is translucent.
Drain off fat and set aside.
While beef is browning, in a large pot, cook pasta according to package directions. (I usually cook it a minute less than directed because it will cook while in the oven as well).
When pasta is cooked drain and add rest of the ingredients to the pot, reserving 1/4 of the shredded cheese (about 1/2 cup) and blend well.
Transfer above mixture to a large buttered baking dish and spread evenly.
Top with remaining 1/4 of cheese.
Cover and bake at 350' for 20-30 minutes. Uncover the last 5-10 minutes and bake until hot and bubbly and cheese on top is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	258.15 Kcal (1081 kJ)
Calories from fat	98.72 Kcal
		% Daily Value*
Total Fat	10.97g	17%
Cholesterol	65.83mg	22%
Sodium	202.22mg	8%
Potassium	306.58mg	7%
Total Carbs	21.89g	7%
Sugars	4.5g	18%
Dietary Fiber	1.34g	5%
Protein	18.01g	36%
Vitamin C	2.8mg	5%
Vitamin A	0.1mg	3%
Iron	2.4mg	13%
Calcium	22.8mg	2%

Amount Per 100 g
Calories	160.07 Kcal (670 kJ)
Calories from fat	61.21 Kcal
		% Daily Value*
Total Fat	6.8g	17%
Cholesterol	40.82mg	22%
Sodium	125.39mg	8%
Potassium	190.11mg	7%
Total Carbs	13.58g	7%
Sugars	2.79g	18%
Dietary Fiber	0.83g	5%
Protein	11.17g	36%
Vitamin C	1.7mg	5%
Iron	1.5mg	13%
Calcium	14.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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