Directions:
- In a large bowl, toss together turkey, cabbage, celery and green onions. In another bowl, combine dressing ingredients. Pour over the turkey mixture. Chill for several hours. Just before serving, add the chow mein noodles, almonds and sesame sees; toss to mix. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 417.33 Kcal (1747 kJ) | ||
| Calories from fat | 207.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.08g | 36% | |
|---|---|---|---|
| Cholesterol | 625.11mg | 208% | |
| Sodium | 726.61mg | 30% | |
| Potassium | 418.76mg | 9% | |
| Total Carbs | 19.42g | 6% | |
| Sugars | 4.6g | 18% | |
| Dietary Fiber | 3.46g | 14% | |
| Protein | 36.25g | 72% | |
| Vitamin C | 9.8mg | 16% | |
| Vitamin A | 5.9mg | 197% | |
| Iron | 5.5mg | 30% | |
| Calcium | 123.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 187.1 Kcal (783 kJ) | ||
| Calories from fat | 93.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.35g | 36% | |
|---|---|---|---|
| Cholesterol | 280.25mg | 208% | |
| Sodium | 325.76mg | 30% | |
| Potassium | 187.74mg | 9% | |
| Total Carbs | 8.71g | 6% | |
| Sugars | 2.06g | 18% | |
| Dietary Fiber | 1.55g | 14% | |
| Protein | 16.25g | 72% | |
| Vitamin C | 4.4mg | 16% | |
| Vitamin A | 2.7mg | 197% | |
| Iron | 2.4mg | 30% | |
| Calcium | 55.4mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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