Directions:
- Mix all dressing ingredients, add cabbage and stir.
- Refrigerate 2-4 hours or up to 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.69 Kcal (350 kJ) | ||
| Calories from fat | 74.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.32g | 13% | |
|---|---|---|---|
| Cholesterol | 4.62mg | 2% | |
| Sodium | 86.46mg | 4% | |
| Potassium | 13.99mg | 0% | |
| Total Carbs | 2.09g | 1% | |
| Sugars | 1.94g | 8% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 6.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 355.04 Kcal (1486 kJ) | ||
| Calories from fat | 317.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.3g | 13% | |
|---|---|---|---|
| Cholesterol | 19.6mg | 2% | |
| Sodium | 366.78mg | 4% | |
| Potassium | 59.34mg | 0% | |
| Total Carbs | 8.85g | 1% | |
| Sugars | 8.22g | 8% | |
| Dietary Fiber | 0.65g | 1% | |
| Protein | 0.88g | 0% | |
| Vitamin C | 8.1mg | 3% | |
| Iron | 0.5mg | 1% | |
| Calcium | 27.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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