Directions:
- Thoroughly combine ingredients except butter.
- Shape into patties (use a little flour to hold together if necessary).
- Melt butter in frying pan.
- Fry patties tol golden on both sides.
- Serve with chili sauce and salad.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 112.24 Kcal (470 kJ) | ||
| Calories from fat | 64.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.21g | 11% | |
|---|---|---|---|
| Cholesterol | 62.07mg | 21% | |
| Sodium | 62.41mg | 3% | |
| Potassium | 180.31mg | 4% | |
| Total Carbs | 8.37g | 3% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 3.99g | 8% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 0.6mg | 4% | |
| Calcium | 42.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 146.36 Kcal (613 kJ) | ||
| Calories from fat | 84.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.41g | 11% | |
|---|---|---|---|
| Cholesterol | 80.94mg | 21% | |
| Sodium | 81.39mg | 3% | |
| Potassium | 235.12mg | 4% | |
| Total Carbs | 10.91g | 3% | |
| Sugars | 2.67g | 8% | |
| Dietary Fiber | 1.79g | 5% | |
| Protein | 5.21g | 8% | |
| Vitamin C | 3mg | 4% | |
| Vitamin A | 0.5mg | 13% | |
| Iron | 0.8mg | 4% | |
| Calcium | 55.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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