Quick And Easy Scones Recipe

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Quick And Easy Scones
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Ingredients:

  • 1 tbsp icing sugar
  • pinch salt
  • 1 1/4 cups your favourite milk

Directions:

  1. Mix flour with salt and icing sugar.
  2. Rub in butter, and then stir in milk.
  3. Knead lightly and press dough out to 2 cm thick. Cut out into rounds or rough squares- you choose.
  4. Place scones, almost touching, ona greased oven tray and brush with a little extra milk.
  5. Bake in a very hot ven for 15 mins.
  6. Serve warm... and next time make a double batch!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 635.29 Kcal (2660 kJ)
Calories from fat 33.14 Kcal
% Daily Value*
Total Fat 3.68g 6%
Sodium 563.42mg 23%
Potassium 14.28mg 0%
Total Carbs 146.28g 49%
Sugars 0.64g 3%
Dietary Fiber 2.62g 10%
Protein 3.06g 6%
Iron 0.2mg 1%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 485.66 Kcal (2033 kJ)
Calories from fat 25.33 Kcal
% Daily Value*
Total Fat 2.81g 6%
Sodium 430.72mg 23%
Potassium 10.92mg 0%
Total Carbs 111.83g 49%
Sugars 0.49g 3%
Dietary Fiber 2g 10%
Protein 2.34g 6%
Iron 0.2mg 1%
Calcium 32.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 17
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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