Quick and Easy Peanut Butter and Jelly Cookies Recipe

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Quick and Easy Peanut Butter and Jelly Cookies
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Ingredients
4
Count
Nutrition
100
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. In medium mixing bowl, mix peanut butter, sugar, and egg until well blended.
  3. Form dough into ping pong size balls and place 1-inch apart on cookie sheet. Flatten slightly, and, using your finger or handle of wooden spoon, poke a dimple into the top of each cookie.
  4. Bake in oven for about 25 minutes, or until light brown around edges and firm to the touch.
  5. When cooled to room temperature, fill each dimple with 1/4 teaspoon of your favorite jam, for garnish.
  6. Serve as a sweet snack with a glass of milk.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.75 Kcal (418 kJ)
Calories from fat 48.02 Kcal
% Daily Value*
Total Fat 5.34g 8%
Cholesterol 6.55mg 2%
Sodium 6.4mg 0%
Potassium 84.33mg 2%
Total Carbs 11.5g 4%
Sugars 8.66g 35%
Dietary Fiber 0.89g 4%
Protein 2.71g 5%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 7mg 1%
Amount Per 100 g
Calories 428.58 Kcal (1794 kJ)
Calories from fat 206.34 Kcal
% Daily Value*
Total Fat 22.93g 8%
Cholesterol 28.13mg 2%
Sodium 27.48mg 0%
Potassium 362.34mg 2%
Total Carbs 49.41g 4%
Sugars 37.22g 35%
Dietary Fiber 3.82g 4%
Protein 11.62g 5%
Vitamin C 2.5mg 1%
Iron 1mg 1%
Calcium 29.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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