Praline Sweet Potatoes Recipe

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Ingredients:

Serving

3 cups mashed sweet potatoes
1 cup sugar
3 eggs
1/2 cup 2% milk
1/4 cup butter, melted
1 tsp salt
1 tsp vanilla extract
topping:
1/2 cup packed brown sugar
1/2 cup chopped pecans
1/4 cup king arthur unbleached all-purpose flour
2 tbsp cold butter

Directions:

In a large bowl, combine the sweet potatoes, sugar, eggs, milk, butter, salt and vanilla. Transfer to a greased 1-1/2-qt. slow cooker. Cover and cook on low for 3 hours.
In a small bowl, combine the brown sugar, pecans and flour; cut in butter until crumbly. Sprinkle over sweet potatoes. Cover and cook 1-2 hours longer or until a thermometer reads 160°. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	631.67 Kcal (2645 kJ)
Calories from fat	254.57 Kcal
		% Daily Value*
Total Fat	28.29g	44%
Cholesterol	112.76mg	38%
Sodium	530.37mg	22%
Potassium	442.86mg	9%
Total Carbs	87.37g	29%
Sugars	45.66g	183%
Dietary Fiber	4.32g	17%
Protein	9.47g	19%
Vitamin C	6.6mg	11%
Vitamin A	0.1mg	5%
Iron	2.5mg	14%
Calcium	108.8mg	11%

Amount Per 100 g
Calories	231.02 Kcal (967 kJ)
Calories from fat	93.1 Kcal
		% Daily Value*
Total Fat	10.34g	44%
Cholesterol	41.24mg	38%
Sodium	193.97mg	22%
Potassium	161.96mg	9%
Total Carbs	31.95g	29%
Sugars	16.7g	183%
Dietary Fiber	1.58g	17%
Protein	3.46g	19%
Vitamin C	2.4mg	11%
Vitamin A	0.1mg	5%
Iron	0.9mg	14%
Calcium	39.8mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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