Directions:
- Line a 9-in. deep-dish pie plate with pastry; trim and flute edges. In a small bowl, combine 1/4 cup sugar, pecans and cinnamon; sprinkle evenly into pastry shell. Set aside.
- In a large bowl, combine the eggs, sweet potatoes, buttermilk, butter, syrup, maple flavoring, cloves and remaining sugar. Pour over pecan layer.
- Bake at 350° for 60-70 minutes or until a knife inserted near the center comes out clean. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary. Cool on a wire rack.
- For sauce, in a small heavy skillet, melt butter. Add pecans; cook over medium heat until toasted, about 4 minutes. Add the sugar, syrup and maple flavoring; cook and stir for 2-4 minutes or until sugar is dissolved. Remove from the heat; stir in sour cream. Serve with pie. Yield: 10 servings (1-2/3 cups sauce).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 682.16 Kcal (2856 kJ) | ||
| Calories from fat | 443.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.29g | 76% | |
|---|---|---|---|
| Cholesterol | 106.71mg | 36% | |
| Sodium | 172.22mg | 7% | |
| Potassium | 332.47mg | 7% | |
| Total Carbs | 57.55g | 19% | |
| Sugars | 40.26g | 161% | |
| Dietary Fiber | 4.42g | 18% | |
| Protein | 8.61g | 17% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.3mg | 13% | |
| Calcium | 105mg | 11% | |
| Amount Per 100 g | |||
| Calories | 368.71 Kcal (1544 kJ) | ||
| Calories from fat | 239.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.64g | 76% | |
|---|---|---|---|
| Cholesterol | 57.68mg | 36% | |
| Sodium | 93.09mg | 7% | |
| Potassium | 179.7mg | 7% | |
| Total Carbs | 31.11g | 19% | |
| Sugars | 21.76g | 161% | |
| Dietary Fiber | 2.39g | 18% | |
| Protein | 4.65g | 17% | |
| Vitamin C | 0.9mg | 3% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.2mg | 13% | |
| Calcium | 56.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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