Directions:
- Bring broth, 1/3 cup water, and oil to a boil in a small saucepan. Stir in couscous; cover, remove from heat, and let stand 5 minutes. Fluff with a fork. Stir in onions. Sprinkle with pistachios.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 259.95 Kcal (1088 kJ) | ||
| Calories from fat | 66.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.39g | 11% | |
|---|---|---|---|
| Sodium | 95.39mg | 4% | |
| Potassium | 252.11mg | 5% | |
| Total Carbs | 36.7g | 12% | |
| Sugars | 1.74g | 7% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 11.78g | 24% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1.7mg | 9% | |
| Calcium | 55.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 210.61 Kcal (882 kJ) | ||
| Calories from fat | 53.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.99g | 11% | |
|---|---|---|---|
| Sodium | 77.29mg | 4% | |
| Potassium | 204.26mg | 5% | |
| Total Carbs | 29.73g | 12% | |
| Sugars | 1.41g | 7% | |
| Dietary Fiber | 2.45g | 12% | |
| Protein | 9.55g | 24% | |
| Vitamin C | 1mg | 2% | |
| Iron | 1.4mg | 9% | |
| Calcium | 45.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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