Directions:
- Mix thouroughly.
- Let it sit for 15 minutes.
- Pour 1/4 of batter in pan.
- Flip once when browned on bottom.
- Enjoy:-)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1316.83 Kcal (5513 kJ) | ||
| Calories from fat | 212.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.56g | 36% | |
|---|---|---|---|
| Cholesterol | 131.79mg | 44% | |
| Sodium | 1679.88mg | 70% | |
| Potassium | 1843.91mg | 39% | |
| Total Carbs | 236.25g | 79% | |
| Sugars | 9.53g | 38% | |
| Dietary Fiber | 4.79g | 19% | |
| Protein | 34.71g | 69% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 11.1mg | 62% | |
| Calcium | 358.2mg | 36% | |
| Amount Per 100 g | |||
| Calories | 308.51 Kcal (1292 kJ) | ||
| Calories from fat | 49.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.52g | 36% | |
|---|---|---|---|
| Cholesterol | 30.88mg | 44% | |
| Sodium | 393.56mg | 70% | |
| Potassium | 431.99mg | 39% | |
| Total Carbs | 55.35g | 79% | |
| Sugars | 2.23g | 38% | |
| Dietary Fiber | 1.12g | 19% | |
| Protein | 8.13g | 69% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 2.6mg | 62% | |
| Calcium | 83.9mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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