Lasagna in a Skillet - in About 30 Minutes! Recipe

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Lasagna in a Skillet - in About 30 Minutes!
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Ingredients:

Directions:

  1. Cook meat in a large nonstick skillet over medium-high heat, breaking it into pieces with a wooden spoon, for about 5 minutes (until cooked through).
  2. Drain meat and return to skillet.
  3. Stir in garlic, red pepper flakes and 1/2 t. salt and cook over medium-high heat until fragrant (about 30 seconds - do not burn garlic).
  4. Sprinkle broken lasagna noodles into the skillet, then pour in marinara sauce and water over the top.
  5. Cover and cook, stirring often and adjusting heat as necessary to maintain a vigorous simmer, until noodles are tender (about 20 minutes).
  6. Take the skillet off the heat source and stir in half of the mozzarella and half of the parmesan. Season with salt and pepper.
  7. Dot heaping tablespoons of ricotta over the noodles, then sprinkle with remaining mozzarella and parmesan.
  8. Cover and let stand off heat until the cheeses melt (about 3-5 minutes).
  9. Sprinkle with basil before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.6 Kcal (1238 kJ)
Calories from fat 119.31 Kcal
% Daily Value*
Total Fat 13.26g 20%
Cholesterol 23.5mg 8%
Sodium 1091.75mg 45%
Potassium 582.65mg 12%
Total Carbs 17.71g 6%
Sugars 8.28g 33%
Dietary Fiber 6.47g 26%
Protein 25.17g 50%
Vitamin C 3.1mg 5%
Iron 2.8mg 16%
Calcium 266.9mg 27%
Amount Per 100 g
Calories 91.26 Kcal (382 kJ)
Calories from fat 36.84 Kcal
% Daily Value*
Total Fat 4.09g 20%
Cholesterol 7.26mg 8%
Sodium 337.07mg 45%
Potassium 179.89mg 12%
Total Carbs 5.47g 6%
Sugars 2.56g 33%
Dietary Fiber 2g 26%
Protein 7.77g 50%
Vitamin C 1mg 5%
Iron 0.9mg 16%
Calcium 82.4mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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