Directions:
- Place the bacon in a large Dutch oven, cover with 8 cups of water. Bring to a boil, cover, reduce heat and simmer for 2 hours. Skim foam from liquid as necessary.
- Remove bacon from pan, cover and keep warm. Remove 1 1/4 cups of cooking liquid from pan, reserve for mustard sauce. Discard the remaining cooking liquid.
- Add red potatoes, carrots and cabbage to pan, cover with the remaining 6 cups of water. Bring to a boil. Cover and simmer 20 minutes or until vegetables are tender, drain. Cut each cabbage quarter in half lenghtwise.
- Melt butter in a medium saucepan over medium heat.Add onion and garlic, cook for 3 minutes or until tender, stirring occasionally. Stir in wine and mustard, cook 2 minutes. Add the reserved 1 1/4 cups bacon cooking liquid and milk. Bring to a boil, cook 20 minutes or until reduced to 2 cups, stirring frequently. Stir in black pepper and salt.
- Cut the bacon into 8 slices. Serve with vegetables and sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 317.94 Kcal (1331 kJ) | ||
| Calories from fat | 56.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.33g | 10% | |
|---|---|---|---|
| Cholesterol | 8.4mg | 3% | |
| Sodium | 888.01mg | 37% | |
| Potassium | 478.97mg | 10% | |
| Total Carbs | 17.91g | 6% | |
| Sugars | 6.13g | 25% | |
| Dietary Fiber | 3.7g | 15% | |
| Protein | 25.75g | 51% | |
| Vitamin C | 27.4mg | 46% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 0.5mg | 3% | |
| Calcium | 131.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 43.56 Kcal (182 kJ) | ||
| Calories from fat | 7.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.87g | 10% | |
|---|---|---|---|
| Cholesterol | 1.15mg | 3% | |
| Sodium | 121.66mg | 37% | |
| Potassium | 65.62mg | 10% | |
| Total Carbs | 2.45g | 6% | |
| Sugars | 0.84g | 25% | |
| Dietary Fiber | 0.51g | 15% | |
| Protein | 3.53g | 51% | |
| Vitamin C | 3.8mg | 46% | |
| Iron | 0.1mg | 3% | |
| Calcium | 18mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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