Directions:
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. In a large bowl, combine the beef, bread crumbs, onion, eggs, salt and pepper, and mix well. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper. Spread cheese over the meat, leaving a 3/4 inch border around the edges. Roll up jelly roll fashion to enclose the filling and form a pinwheel loaf. Press beef in on both ends to enclose the cheese. Place in a 10x15 inch baking dish.
- 3. Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 486.39 Kcal (2036 kJ) | ||
| Calories from fat | 269.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.92g | 46% | |
|---|---|---|---|
| Cholesterol | 140.59mg | 47% | |
| Sodium | 239.28mg | 10% | |
| Potassium | 684.51mg | 15% | |
| Total Carbs | 9.79g | 3% | |
| Sugars | 1.69g | 7% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 44.17g | 88% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 5mg | 28% | |
| Calcium | 46.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 167.08 Kcal (700 kJ) | ||
| Calories from fat | 92.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.28g | 46% | |
|---|---|---|---|
| Cholesterol | 48.29mg | 47% | |
| Sodium | 82.19mg | 10% | |
| Potassium | 235.14mg | 15% | |
| Total Carbs | 3.36g | 3% | |
| Sugars | 0.58g | 7% | |
| Dietary Fiber | 0.29g | 3% | |
| Protein | 15.17g | 88% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1.7mg | 28% | |
| Calcium | 16.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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