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Bacon Cheeseburger Meatloaf Muffins Recipe

Bacon Cheeseburger Meatloaf Muffins Recipe

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Ingredients:

Serving

2 lbs ground beef
2 whole eggs, beaten
3/4-1 cup breadcrumbs
1/2 cup mayonnaise (or 1/2 cup low-fat mayo)
1/8 cup worcestershire sauce
1 cup shredded sharp cheddar cheese
1 cup ketchup, divided
1/2 cup yellow mustard, divided
1 (3 oz) package bacon bits
1/4 cup packed brown sugar
1 cup french-fried onions

Directions:

Preheat oven to 375°F.
Spray a muffin tin with nonstick cooking spray.
In a large bowl, combine meat with eggs, bread crumbs, mayonnaise, Worcestershire sauce, cheese, 1/2 cup ketchup, 1/4 cup mustard, bacon bits. Mix well. (I use my hands to mix the ingredients.) *ADD MORE BREAD CRUMBS IF IT SEEMS RUNNY*.
Spoon into prepared muffin tin.
Mix the remaining 1/2 cup ketchup, 1/4 cup mustard, and brown sugar in a small bowl.
Spoon and spread over the top of the meatloaf muffins.
Place muffin tin on a baking sheet, and bake for 40 minutes.
Five minutes before they are done, add French fried onions, watching to make sure the onions don’t burn.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	703.98 Kcal (2947 kJ)
Calories from fat	422.2 Kcal
		% Daily Value*
Total Fat	46.91g	72%
Cholesterol	149.99mg	50%
Sodium	821.64mg	34%
Potassium	480.94mg	10%
Total Carbs	39.7g	13%
Sugars	9.25g	37%
Dietary Fiber	2.5g	10%
Protein	31.47g	63%
Vitamin C	9.2mg	15%
Vitamin A	0.3mg	10%
Iron	4mg	22%
Calcium	177.4mg	18%

Amount Per 100 g
Calories	244.85 Kcal (1025 kJ)
Calories from fat	146.84 Kcal
		% Daily Value*
Total Fat	16.32g	72%
Cholesterol	52.17mg	50%
Sodium	285.78mg	34%
Potassium	167.28mg	10%
Total Carbs	13.81g	13%
Sugars	3.22g	37%
Dietary Fiber	0.87g	10%
Protein	10.94g	63%
Vitamin C	3.2mg	15%
Vitamin A	0.1mg	10%
Iron	1.4mg	22%
Calcium	61.7mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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