Dutch Meat Loaf Recipe

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Dutch Meat Loaf
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Ingredients:

Directions:

  1. Meal loaf:.
  2. In a medium bowl, mix ground beef, onion, and egg together. Add the milk soaked bread crumbs, salt and pepper, then the tomato sauce to the meat mixture and lightly blend together.
  3. Form into a loaf. Place in a shallow pan.
  4. Bake in a moderate oven set at 350 degrees.
  5. Sauce Mixture:.
  6. Immediately begin mixing the sauce ingredients in a smaller bowl. Combine well.
  7. Pour over meat loaf.
  8. Continue baking 1 1/2 hours longer, basting occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.71 Kcal (1318 kJ)
Calories from fat 144.62 Kcal
% Daily Value*
Total Fat 16.07g 25%
Cholesterol 97.57mg 33%
Sodium 592.76mg 25%
Potassium 494.65mg 11%
Total Carbs 18.58g 6%
Sugars 10.42g 42%
Dietary Fiber 1.03g 4%
Protein 23.72g 47%
Vitamin C 1.7mg 3%
Iron 3.3mg 19%
Calcium 60.8mg 6%
Amount Per 100 g
Calories 129.1 Kcal (541 kJ)
Calories from fat 59.33 Kcal
% Daily Value*
Total Fat 6.59g 25%
Cholesterol 40.03mg 33%
Sodium 243.16mg 25%
Potassium 202.91mg 11%
Total Carbs 7.62g 6%
Sugars 4.28g 42%
Dietary Fiber 0.42g 4%
Protein 9.73g 47%
Vitamin C 0.7mg 3%
Iron 1.4mg 19%
Calcium 24.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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