Broccoli-Sausage Sauce Recipe

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Ingredients:

Serving

2 tbsp olive oil
1 large onion, sliced thin
3 garlic cloves, peeled and sliced
1 lb sweet italian sausage, casings removed and crumbled
8 oz white mushrooms, cleaned stems removed, sliced (about 4 cups)
1/2 cup dry white wine
1 (28 oz) can recipe-ready diced tomatoes
3 tbsp tomato paste
1 1/2 tsp salt
1 tsp dried oregano
1/4 tsp nutmeg
1/4 tsp black pepper
1 bunch broccolini, cut in 1-inch pieces
1/2 cup half-and-half

Directions:

Heat oil in a large pot. Add onions and cook 5 min over medium heat, stirring occasionally. Add garlic sausage and mushrooms; cook 10 more minutes, stirring occasionally.
Add wine; cook 1 minute. Add tomatoes, paste, salt, oregano, nutmeg, pepper. Bring to boil. Lower heat to low and cook, covered for 25 minutes, stirring occasionally. Add broccolini during the last 5 minutes.
Add in half and half and simmer, covered for an additional 5 minutes.
Serve over ziti or penne.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.95 Kcal (707 kJ)
Calories from fat	89.04 Kcal
		% Daily Value*
Total Fat	9.89g	15%
Cholesterol	22.6mg	8%
Sodium	772.21mg	32%
Potassium	334.2mg	7%
Total Carbs	6.54g	2%
Sugars	2.33g	9%
Dietary Fiber	1.04g	4%
Protein	10.93g	22%
Vitamin C	4.2mg	7%
Iron	1.1mg	6%
Calcium	43.8mg	4%

Amount Per 100 g
Calories	113.27 Kcal (474 kJ)
Calories from fat	59.69 Kcal
		% Daily Value*
Total Fat	6.63g	15%
Cholesterol	15.15mg	8%
Sodium	517.71mg	32%
Potassium	224.06mg	7%
Total Carbs	4.38g	2%
Sugars	1.56g	9%
Dietary Fiber	0.7g	4%
Protein	7.33g	22%
Vitamin C	2.8mg	7%
Iron	0.7mg	6%
Calcium	29.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.