Directions:
- Top 4 slices of bread with Swiss cheese. Spread each with 1 tablespoon chutney; arrange pears on chutney and sprinkle with blue cheese.
- Top sandwiches with remaining bread slices.
- Spray large skillet with cooking spray; heat over medium heat until hot.
- Cook sandwiches until browned on the bottoms, about 5 minutes.
- Spray tops of sandwiches with cooking spray and turn. Cook until browned on the other side, about 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 206.42 Kcal (864 kJ) | ||
| Calories from fat | 114.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.73g | 20% | |
|---|---|---|---|
| Cholesterol | 38.42mg | 13% | |
| Sodium | 306.03mg | 13% | |
| Potassium | 116.38mg | 2% | |
| Total Carbs | 13.14g | 4% | |
| Sugars | 8.6g | 34% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 11.1g | 22% | |
| Vitamin C | 3.4mg | 6% | |
| Calcium | 314.6mg | 31% | |
| Amount Per 100 g | |||
| Calories | 198.17 Kcal (830 kJ) | ||
| Calories from fat | 110.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.22g | 20% | |
|---|---|---|---|
| Cholesterol | 36.88mg | 13% | |
| Sodium | 293.8mg | 13% | |
| Potassium | 111.73mg | 2% | |
| Total Carbs | 12.62g | 4% | |
| Sugars | 8.25g | 34% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 10.66g | 22% | |
| Vitamin C | 3.3mg | 6% | |
| Calcium | 302mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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