Directions:
- Toss first 4 ingredients in large bowl. Sprinkle with salt and pepper. Add avocado and goat cheese; toss gently. Divide salad among plates.
- Per serving: 335 calories, 29 g fat, 8 g fiber Nutritional analysis provided by Bon Appétit
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.29 Kcal (1245 kJ) | ||
| Calories from fat | 257.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.6g | 44% | |
|---|---|---|---|
| Cholesterol | 16.3mg | 5% | |
| Sodium | 134.16mg | 6% | |
| Potassium | 266.44mg | 6% | |
| Total Carbs | 5.45g | 2% | |
| Sugars | 1.09g | 4% | |
| Dietary Fiber | 3.52g | 14% | |
| Protein | 7.74g | 15% | |
| Vitamin C | 8.5mg | 14% | |
| Iron | 1.2mg | 7% | |
| Calcium | 57.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 268.16 Kcal (1123 kJ) | ||
| Calories from fat | 232.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.8g | 44% | |
|---|---|---|---|
| Cholesterol | 14.7mg | 5% | |
| Sodium | 121.01mg | 6% | |
| Potassium | 240.33mg | 6% | |
| Total Carbs | 4.91g | 2% | |
| Sugars | 0.98g | 4% | |
| Dietary Fiber | 3.17g | 14% | |
| Protein | 6.98g | 15% | |
| Vitamin C | 7.7mg | 14% | |
| Iron | 1.1mg | 7% | |
| Calcium | 51.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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