Spinach and Celery Salad with Lemon Vinaigrette Recipe

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Spinach and Celery Salad with Lemon Vinaigrette
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Ingredients
5
Count
Nutrition
108
Calories
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Ingredients:

Directions:

  1. Combine celery and spinach in large bowl. Drizzle olive oil and lemon juice over; sprinkle generously with salt and pepper and toss to coat. Divide among 6 plates. Top each with 2 Asiago-Pepper Frico.
  2. Test-kitchen tip: A mandoline, V-slicer, or other flat slicer-type tool with a sharp blade makes easy work of slicing the celery stalks thinly. Find one .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.41 Kcal (454 kJ)
Calories from fat 88.73 Kcal
% Daily Value*
Total Fat 9.86g 15%
Sodium 73.83mg 3%
Potassium 390.03mg 8%
Total Carbs 4.01g 1%
Sugars 1.59g 6%
Dietary Fiber 1.85g 7%
Protein 1.93g 4%
Vitamin C 16.3mg 27%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 70.6mg 7%
Amount Per 100 g
Calories 98.62 Kcal (413 kJ)
Calories from fat 80.71 Kcal
% Daily Value*
Total Fat 8.97g 15%
Sodium 67.16mg 3%
Potassium 354.82mg 8%
Total Carbs 3.65g 1%
Sugars 1.44g 6%
Dietary Fiber 1.69g 7%
Protein 1.75g 4%
Vitamin C 14.8mg 27%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 64.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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