3 Cheese Bean Dip Recipe

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3 Cheese Bean Dip
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Ingredients:

Directions:

  1. Process all ingredients in a food processor.
  2. Plave in an microwaveable dish.
  3. Heat in microwave oven till cheese is melted.
  4. Stir and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.03 Kcal (1164 kJ)
Calories from fat 106.59 Kcal
% Daily Value*
Total Fat 11.84g 18%
Cholesterol 40.33mg 13%
Sodium 606.52mg 25%
Potassium 648.09mg 14%
Total Carbs 28.22g 9%
Sugars 5.13g 21%
Dietary Fiber 9.22g 37%
Protein 18g 36%
Vitamin C 12.7mg 21%
Iron 2.9mg 16%
Calcium 310.7mg 31%
Amount Per 100 g
Calories 130.44 Kcal (546 kJ)
Calories from fat 50.01 Kcal
% Daily Value*
Total Fat 5.56g 18%
Cholesterol 18.92mg 13%
Sodium 284.55mg 25%
Potassium 304.06mg 14%
Total Carbs 13.24g 9%
Sugars 2.41g 21%
Dietary Fiber 4.33g 37%
Protein 8.44g 36%
Vitamin C 5.9mg 21%
Iron 1.4mg 16%
Calcium 145.8mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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