Directions:
- Preheat oven to 350°F.
- Defrost egg substitute.
- Layer in bottom of shell veggie pepperoni, cheese, onions, bell peppers, mushrooms.
- Mix together egg substitute milk, and seasonings.
- Pour into shell.
- Sprinkle with more cheese and seasoning if desired.
- Bake 45-55 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 252.23 Kcal (1056 kJ) | ||
| Calories from fat | 90.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.09g | 16% | |
|---|---|---|---|
| Cholesterol | 5.33mg | 2% | |
| Sodium | 544.28mg | 23% | |
| Potassium | 220.14mg | 5% | |
| Total Carbs | 34.72g | 12% | |
| Sugars | 8.34g | 33% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 7.41g | 15% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 1mg | 6% | |
| Calcium | 159.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 183.14 Kcal (767 kJ) | ||
| Calories from fat | 65.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.33g | 16% | |
|---|---|---|---|
| Cholesterol | 3.87mg | 2% | |
| Sodium | 395.2mg | 23% | |
| Potassium | 159.84mg | 5% | |
| Total Carbs | 25.21g | 12% | |
| Sugars | 6.06g | 33% | |
| Dietary Fiber | 0.87g | 5% | |
| Protein | 5.38g | 15% | |
| Vitamin C | 4.6mg | 11% | |
| Iron | 0.7mg | 6% | |
| Calcium | 115.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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