Directions:
- Preheat oven to 350 degrees F.
- Thread meat, bread, and veggies onto skewers. (My kids entirely do this part on their own, and I encourage them to make creative patterns.) Arrange in a single layer on a baking sheet, and brush with Italian dressing. Sprinkle with cheese and bake for 20 minutes, until heated through and cheese is melted. Serve with warm spaghetti sauce for dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 597.13 Kcal (2500 kJ) | ||
| Calories from fat | 415.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.18g | 71% | |
|---|---|---|---|
| Cholesterol | 115.37mg | 38% | |
| Sodium | 1692.83mg | 71% | |
| Potassium | 615.52mg | 13% | |
| Total Carbs | 14.84g | 5% | |
| Sugars | 3.16g | 13% | |
| Dietary Fiber | 2.14g | 9% | |
| Protein | 28.91g | 58% | |
| Vitamin C | 26.9mg | 45% | |
| Iron | 3mg | 17% | |
| Calcium | 116.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 232.04 Kcal (972 kJ) | ||
| Calories from fat | 161.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.94g | 71% | |
|---|---|---|---|
| Cholesterol | 44.83mg | 38% | |
| Sodium | 657.82mg | 71% | |
| Potassium | 239.19mg | 13% | |
| Total Carbs | 5.77g | 5% | |
| Sugars | 1.23g | 13% | |
| Dietary Fiber | 0.83g | 9% | |
| Protein | 11.23g | 58% | |
| Vitamin C | 10.4mg | 45% | |
| Iron | 1.2mg | 17% | |
| Calcium | 45.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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