Turkey Pot Pie With Cheddar Biscuit Crust Recipe

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Turkey Pot Pie With Cheddar Biscuit Crust
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Ingredients
20
Count
Nutrition
2672
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Filling:.
  2. Cook onion, carrots, celery, parsnip and thyme in butter with salt and pepper in a 3 - 4 quart oven proof shallow pot. Stir occasionally, cook until almost tender, about 10 - 12 minutes.
  3. Add mushrooms and cook, stirring, until tender, 5 - 7 minutes.
  4. Sprinkle with the flour and cook, stirring constantly, for 2 minutes.
  5. Stir in stock, bring to a boil, reduce to a hard simmer while stirring. This should thicken in about 3 minutes.
  6. Stir in turkey, peas, salt and pepper to taste.
  7. Remove from heat while making biscuits.
  8. Biscuit crust:.
  9. Preheat oven to 400°F.
  10. Sift dry ingredients into medium bowl. Add cheeses and toss around to cover cheese with flour mixture.
  11. Add cold butter and work into cheese/flour mixture until it is the consistency of a coarse meal.
  12. Stir in buttermilk. Stir only until a dough forms.
  13. Assembly:.
  14. Return pan with filling to heat. Bring up to a hard simmer again and drop biscuit mix onto filling.
  15. Place in oven and bake for around 40 minutes, or until filling is bubbly and crust has puffed up and is golden brown.
  16. Remove from heat and let stand for about 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2672.16 Kcal (11188 kJ)
Calories from fat 232.74 Kcal
% Daily Value*
Total Fat 25.86g 40%
Cholesterol 112.75mg 38%
Sodium 46109.05mg 1921%
Potassium 12722.84mg 271%
Total Carbs 155.29g 52%
Sugars 5.03g 20%
Dietary Fiber 6.97g 28%
Protein 352.42g 705%
Vitamin C 3.4mg 6%
Vitamin A 0.5mg 18%
Iron 108mg 600%
Calcium 393.7mg 39%
Amount Per 100 g
Calories 10.39 Kcal (44 kJ)
Calories from fat 0.91 Kcal
% Daily Value*
Total Fat 0.1g 40%
Cholesterol 0.44mg 38%
Sodium 179.33mg 1921%
Potassium 49.48mg 271%
Total Carbs 0.6g 52%
Sugars 0.02g 20%
Dietary Fiber 0.03g 28%
Protein 1.37g 705%
Iron 0.4mg 600%
Calcium 1.5mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.8
    Points
  • 55
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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