Directions:
- Mix cooked rice, sour cream and green chillies.
- Mix grated cheeses together and reserve 1 cup for topping.
- Stir in cheeses with rice/sour cream mixture.
- Pour rice mixture into a lightly greased casserole dish. Top with reserved 1 cup grated cheese.
- Bake at 350 degrees F. for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 575.97 Kcal (2411 kJ) | ||
| Calories from fat | 378.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.04g | 65% | |
|---|---|---|---|
| Cholesterol | 131.23mg | 44% | |
| Sodium | 677.63mg | 28% | |
| Potassium | 330.43mg | 7% | |
| Total Carbs | 18.33g | 6% | |
| Sugars | 1.84g | 7% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 31.31g | 63% | |
| Vitamin C | 12.2mg | 20% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 1.3mg | 7% | |
| Calcium | 882.2mg | 88% | |
| Amount Per 100 g | |||
| Calories | 238.5 Kcal (999 kJ) | ||
| Calories from fat | 156.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.41g | 65% | |
|---|---|---|---|
| Cholesterol | 54.34mg | 44% | |
| Sodium | 280.6mg | 28% | |
| Potassium | 136.83mg | 7% | |
| Total Carbs | 7.59g | 6% | |
| Sugars | 0.76g | 7% | |
| Dietary Fiber | 0.49g | 5% | |
| Protein | 12.97g | 63% | |
| Vitamin C | 5.1mg | 20% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 0.5mg | 7% | |
| Calcium | 365.3mg | 88% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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