Main
Recipes
Slim Jim Clone 2 In A Food Dehydrator Recipe

Slim Jim Clone 2 In A Food Dehydrator Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 lb of ground lean meat
1/2 tsp mace
2 1/2 tbsp. paprika
1 3/4 tbsp. ground mustard
1/4 tsp. celery seed
1/4 tsp. black pepper
1/4 tsp. white pepper
1/4 tsp. red pepper
1 tbsp. corn syrup

Directions:

Blend together with meat.
Dehydrate 4 1/2 - 5 hours on high setting I use an American Harvest Jerky express dehydrator and the gun that came with it and a round tip.
After dehydrating, I cut them into 6 inch pieces.
I also vacumn pack them in plastic
These have nothing to preserve them. Can be frozen.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	34.36 Kcal (144 kJ)
Calories from fat	11.03 Kcal
		% Daily Value*
Total Fat	1.23g	2%
Cholesterol	14.06mg	5%
Sodium	23.53mg	1%
Potassium	89.97mg	2%
Total Carbs	0.69g	0%
Sugars	0.44g	2%
Dietary Fiber	0.18g	1%
Protein	4.85g	10%
Iron	0.6mg	3%
Calcium	3.9mg	0%

Amount Per 100 g
Calories	141.18 Kcal (591 kJ)
Calories from fat	45.34 Kcal
		% Daily Value*
Total Fat	5.04g	2%
Cholesterol	57.76mg	5%
Sodium	96.66mg	1%
Potassium	369.65mg	2%
Total Carbs	2.83g	0%
Sugars	1.81g	2%
Dietary Fiber	0.75g	1%
Protein	19.94g	10%
Vitamin C	0.2mg	0%
Iron	2.3mg	3%
Calcium	16mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.