Slim Jim Clone 2 In A Food Dehydrator Recipe

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Slim Jim Clone 2 In A Food Dehydrator
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Ingredients:

  • 1/2 tsp mace
  • 2 1/2 tbsp. paprika
  • 1 3/4 tbsp. ground mustard
  • 1/4 tsp. celery seed
  • 1/4 tsp. black pepper
  • 1/4 tsp. white pepper
  • 1/4 tsp. red pepper
  • 1 tbsp. corn syrup

Directions:

  1. Blend together with meat.
  2. Dehydrate 4 1/2 - 5 hours on high setting I use an American Harvest Jerky express dehydrator and the gun that came with it and a round tip.
  3. After dehydrating, I cut them into 6 inch pieces.
  4. I also vacumn pack them in plastic
  5. These have nothing to preserve them. Can be frozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.36 Kcal (144 kJ)
Calories from fat 11.03 Kcal
% Daily Value*
Total Fat 1.23g 2%
Cholesterol 14.06mg 5%
Sodium 23.53mg 1%
Potassium 89.97mg 2%
Total Carbs 0.69g 0%
Sugars 0.44g 2%
Dietary Fiber 0.18g 1%
Protein 4.85g 10%
Iron 0.6mg 3%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 141.18 Kcal (591 kJ)
Calories from fat 45.34 Kcal
% Daily Value*
Total Fat 5.04g 2%
Cholesterol 57.76mg 5%
Sodium 96.66mg 1%
Potassium 369.65mg 2%
Total Carbs 2.83g 0%
Sugars 1.81g 2%
Dietary Fiber 0.75g 1%
Protein 19.94g 10%
Vitamin C 0.2mg 0%
Iron 2.3mg 3%
Calcium 16mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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