Rip's Big Bowl (vegan) Recipe

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Rip's Big Bowl (vegan)
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Ingredients:

Directions:

  1. Toss all ingredients except the grapefruit and milk substitute into a bowl. After cutting the grapefruit in half, use a small, sharp knife to remove the segments. Add the segments to the top of the bowl and squeeze in the juice. Top the bowl with milk substitute.
  2. Variations:
  3. In a pinch, simply add water (the fruits blend with the water and give it a sweet taste.)
  4. Add any fresh or frozen fruit, such as peaches, cherries, mangoes, blueberries, or red grapes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1494.19 Kcal (6256 kJ)
Calories from fat 406.61 Kcal
% Daily Value*
Total Fat 45.18g 70%
Cholesterol 144.18mg 48%
Sodium 745.51mg 31%
Potassium 3211.23mg 68%
Total Carbs 224.2g 75%
Sugars 26.54g 106%
Dietary Fiber 21.75g 87%
Protein 56.18g 112%
Vitamin C 174.8mg 291%
Vitamin A 0.5mg 17%
Iron 11.9mg 66%
Calcium 1455.6mg 146%
Amount Per 100 g
Calories 86.8 Kcal (363 kJ)
Calories from fat 23.62 Kcal
% Daily Value*
Total Fat 2.62g 70%
Cholesterol 8.38mg 48%
Sodium 43.31mg 31%
Potassium 186.55mg 68%
Total Carbs 13.02g 75%
Sugars 1.54g 106%
Dietary Fiber 1.26g 87%
Protein 3.26g 112%
Vitamin C 10.2mg 291%
Iron 0.7mg 66%
Calcium 84.6mg 146%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.8
    Points
  • 39
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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