Directions:
- In a serving bowl, combine the cucumber, radishes and onion. In another bowl, combine the remaining ingredients. Pour over vegetables and toss to coat. Serve immediately. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 73.77 Kcal (309 kJ) | ||
| Calories from fat | 63.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7g | 11% | |
|---|---|---|---|
| Cholesterol | 0.15mg | 0% | |
| Sodium | 62.02mg | 3% | |
| Potassium | 97.35mg | 2% | |
| Total Carbs | 2.31g | 1% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 0.71g | 1% | |
| Vitamin C | 4.4mg | 7% | |
| Calcium | 10.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 96.44 Kcal (404 kJ) | ||
| Calories from fat | 82.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.15g | 11% | |
|---|---|---|---|
| Cholesterol | 0.2mg | 0% | |
| Sodium | 81.08mg | 3% | |
| Potassium | 127.26mg | 2% | |
| Total Carbs | 3.02g | 1% | |
| Sugars | 1.45g | 4% | |
| Dietary Fiber | 1.04g | 3% | |
| Protein | 0.93g | 1% | |
| Vitamin C | 5.7mg | 7% | |
| Calcium | 14mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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