Rachael Ray's Grilled Beer Chicken With Potato Slabs Recipe

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Rachael Ray's Grilled Beer Chicken With Potato Slabs
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Ingredients:

Directions:

  1. In a resealable plastic bag, combine the beer, butter, garlic, chili powder, brown sugar and salt.
  2. Add the drumsticks, seal the bag and let marinate while you proceed.
  3. Preheat a grill or grill pan to high.
  4. Microwave the potatoes on high until slightly softened, about 5 minutes.
  5. Slice the potatoes lengthwise about 1/4-inch thick.
  6. Drizzle both sides generously with olive oil.
  7. Transfer the chicken and potatoes to the grill.
  8. Grill the drumsticks, brushing with the beer marinade and turning occasionally, until the skin is golden and crisp and the juices run clear, 20 to 25 minutes
  9. Meanwhile, grill the potatoes until grill marks appear, about 3 minutes on each side.
  10. Transfer to a plate and sprinkle with salt.
  11. Serve the chicken and potatoes with the lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 670.78 Kcal (2808 kJ)
Calories from fat 588.14 Kcal
% Daily Value*
Total Fat 65.35g 101%
Cholesterol 159.58mg 53%
Sodium 859.86mg 36%
Potassium 187.63mg 4%
Total Carbs 6.07g 2%
Sugars 1.66g 7%
Dietary Fiber 0.49g 2%
Protein 11.75g 23%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 7%
Iron 0.3mg 1%
Calcium 21.7mg 2%
Amount Per 100 g
Calories 339.75 Kcal (1422 kJ)
Calories from fat 297.89 Kcal
% Daily Value*
Total Fat 33.1g 101%
Cholesterol 80.83mg 53%
Sodium 435.52mg 36%
Potassium 95.03mg 4%
Total Carbs 3.08g 2%
Sugars 0.84g 7%
Dietary Fiber 0.25g 2%
Protein 5.95g 23%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 7%
Iron 0.1mg 1%
Calcium 11mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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